Snack

Sugar Free Cranberry Bread is for Snack.

Sugar Free Cranberry Bread takes 15 minutes to prepare.

Sugar Free Cranberry Bread takes 55 minutes to cook.

Sugar Free Cranberry Bread makes 12 servings.

The ingredients for Sugar Free Cranberry Bread are:

2 cups flour
1 cup Splenda
1 1/2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
3/4 cup orange juice
2 Tbsp applesauce
1/4 cup Egg Starts, Kirkland brand
1 1/2 cups fresh cranberries, coarsely chopped
1/2 cup chopped walnuts

Here is how you make Sugar Free Cranberry Bread:

Preheat oven to 350 degrees. Grease & flour a 9X5 loaf pan.Mix flour, Splenda, baking powder, salt & baking soda in a medium mixing bowl. Stir in orange juice and egg. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan. Bake for 55 minutes or until a toothpick inserted in the center comes out clean. Cool on rack for 15 minutes. Remove from pan and cool completely.Makes 1 loafNumber of Servings: 12Recipe submitted by SparkPeople user POOFLENA.

The nutritional information for Sugar Free Cranberry Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 125.4

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 315.0 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 1.6 g
• Protein: 3.6 g

The dietary needs meet for Sugar Free Cranberry Bread is Sugar Free