Snack

Carmelita's Whole Wheat Sweet Bread is for Snack.

Carmelita's Whole Wheat Sweet Bread takes 70 minutes to prepare.

Carmelita's Whole Wheat Sweet Bread takes 25 minutes to cook.

Carmelita's Whole Wheat Sweet Bread makes 32 servings.

The ingredients for Carmelita's Whole Wheat Sweet Bread are:

8 cups whole wheat flour
1 cup chopped pecans
1/2 cup shredded coconut
1/2 cup flaxseed
4 cups water (115? F)
3 1/2 Tbsp active dry yeast
3/4 cup olive oil
1/2 cup honey
1/2 cup agave nectar

Here is how you make Carmelita's Whole Wheat Sweet Bread:

*The prep time includes rising.*1. In a large bowl, mix together the flour, pecans, coconut, and flaxseed. 2. In another bowl, mix the yeast and warm water and let stand for 10 minutes.3. Add the oil, honey and agave into the yeast mixture.4. Pour the liquid into the flour mixture and stir until a dough forms.5. Knead the dough and add more flour if necessary. 6. Place dough in an oiled bowl and cover with a clean towel. Let rise for 30 minutes.7. Punch down dough and knead it. 8. Separate into 4 round loaves. 9. Place a layer of tinfoil on 2 baking sheets and sprinkle with flour. (2 loaves per sheet)10. Cover with a towel and let rise 30 minutes more. 11. Bake at 400?F for 20-30 minutes. Serving Size: Makes 4 loaves, 8 slices eachNumber of Servings: 32Recipe submitted by SparkPeople user BNSHRODE.

The nutritional information for Carmelita's Whole Wheat Sweet Bread is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 220.4

• Total Fat: 9.5 g
• Cholesterol: 0.0 mg
• Sodium: 2.1 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 4.8 g
• Protein: 4.9 g