Snack

Green tomato bread is for Snack.

Green tomato bread takes several minutes to prepare.

Green tomato bread takes several minutes to cook.

Green tomato bread makes 16 servings.

The ingredients for Green tomato bread are:

4 Egg whites
2.0 cup Green Tomatoes finely diced
2.0 cup Splenda No Calorie Sweetener
1.5 cup chopped walnuts
0.5 cup Canola Oil
0.5 cup Applesauce, unsweetened
1.0 tbsp Vanilla Extract
2.0 cup Flour, white
1.0 cup Whole Wheat Flour
1.0 tbsp Cinnamon, ground
1.0 tsp Baking Soda
0.25 tsp Baking Powder

Here is how you make Green tomato bread:

Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5-inch loaf pans. Mix tomatoes, sugar, walnuts, oil, apple sauce, eggs, and vanilla extract together in a large bowl until well blended. Mix flour, cinnamon, baking soda, and baking powder together in a separate bowl; stir into egg mixture until just blended. Spoon batter into prepared loaf pans. Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, about 1 hour. Let cool in the pans for about 10 minutes before transferring loaves to wire racks to cool completely.Serving Size: Makes 16 .5 inch slicesNumber of Servings: 16.0Recipe submitted by SparkPeople user CSEGUIN2.

The nutritional information for Green tomato bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 220.6

• Total Fat: 13.4 g
• Cholesterol: 0.0 mg
• Sodium: 102.4 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 2.5 g
• Protein: 5.0 g