Snack

Whole Wheat White Beer Bread is for Sandwich, Snack.

Whole Wheat White Beer Bread takes several minutes to prepare.

Whole Wheat White Beer Bread takes several minutes to cook.

Whole Wheat White Beer Bread makes 24 servings.

The ingredients for Whole Wheat White Beer Bread are:

1/4 tsp salt
1 bottle or can of beer
2 tbsp honey
2 tbsp brown sugar
2 tbsp butter, softened
4 c white whole wheat flour
4 scoops protein powder (optional)
1 packet yeast

Here is how you make Whole Wheat White Beer Bread:

Load into bread machine per machine's instructions and run the dough cycle. Divide in two and place in two greased loaf pans or divide into 24, roll into balls and place into greased muffin tins or casserole. Cover with moistened towel and let rise in a warm place until double, about an hour. Bake at 350 for 25-35 minutes.Serving Size: Makes 24 rolls/slices of bread (2 loaves of bread)Number of Servings: 24Recipe submitted by SparkPeople user LKISINSATIABLE.

The nutritional information for Whole Wheat White Beer Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 127.1

• Total Fat: 1.5 g
• Cholesterol: 7.5 mg
• Sodium: 43.3 mg
• Total Carbs: 20.5 g
• Dietary Fiber: 2.7 g
• Protein: 6.8 g