Snack

Whole Wheat Zucchinin Bread is for Snack.

Whole Wheat Zucchinin Bread takes 15 minutes to prepare.

Whole Wheat Zucchinin Bread takes 60 minutes to cook.

Whole Wheat Zucchinin Bread makes 16 servings.

The ingredients for Whole Wheat Zucchinin Bread are:

Egg, fresh, 3 large
smart balance Oil (canola,soy&olive), .75 cup
Granulated Sugar, 1.5 cup
Lemon Peel, 1 tsp
*orange extract, 25 tsp
Vanilla extract, imitation, alcohol, .25 tsp
Zucchini, 2 cup, shredded
*Whole Wheat Flour, 2.5 cup
Salt, .75 tsp
Cinnamon, ground, .25 tsp
Ginger, ground, .25 tsp
Baking Soda, 1 tsp
Baking Powder, 2 tsp
Pecans, .5 cup, chopped

Here is how you make Whole Wheat Zucchinin Bread:

Beat eggs; add oil and sugar. Beat well. Add flavorings and zucchinin; mix well. Mix dry ingredients together and add to wet mixture. Add nuts. Bake at 350 for 1 hour in small loaf pans. Cool in pans till bread can be easily removed. cool on wire racks. Number of Servings: 16Recipe submitted by SparkPeople user BOXERMOM19.

The nutritional information for Whole Wheat Zucchinin Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 270.1

• Total Fat: 14.5 g
• Cholesterol: 39.9 mg
• Sodium: 261.2 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 3.0 g
• Protein: 4.2 g