The recipe Zucchini Bread w Splenda

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Zucchini Bread w Splenda recipe is a Snack meal that takes 50 minutes to make. If you enjoy for Snack, you will like Zucchini Bread w Splenda!

Zucchini Bread w Splenda

Zucchini Bread w Splenda Recipe
Zucchini Bread w Splenda

Healthier version of a favourite Zucchini breadSuplsituting Splenda for some sugar and WW flour for white.

What Course Is Zucchini Bread w Splenda?

Zucchini Bread w Splenda is for Snack.


How Long Does Zucchini Bread w Splenda Recipe Take To Prepare?

Zucchini Bread w Splenda takes 10 minutes to prepare.


How Long Does Zucchini Bread w Splenda Recipe Take To Cook?

Zucchini Bread w Splenda takes 50 minutes to cook.


How Many Servings Does Zucchini Bread w Splenda Recipe Make?

Zucchini Bread w Splenda makes 32 servings.


What Are The Ingredients For Zucchini Bread w Splenda Recipe?

The ingredients for Zucchini Bread w Splenda are:

Zucchini, 3 cup, shredded
Granulated Sugar, 2/3 cup
*Splenda, 1 cup
*Canola Oil, 2/3 cup
Egg, fresh, 4 large
Flour, whole grain, 2 cup
*Flour, white, 1 cup
Baking Soda, 2 tsp
Salt, 1 tsp
Cinnamon, ground, 1 tsp
Cloves, ground, 0.5 tsp
Baking Powder, 0.5 tsp
Walnuts, 0.5 cup, chopped (optional)
Raisins, 0.5 cup (optional)


How Do I Make Zucchini Bread w Splenda?

Here is how you make Zucchini Bread w Splenda:

Heat oven to 350 degreesGrease bottom of two loaf pansMix all wet ingredients together, including ZucchiniAdd all dry ingredients, blend well.Divide batter between two pansCook for 50 minutes, or until a toothpick inserted in centre comes out clean.Serving Size:?Makes 2 - 16 slice loaves


What's The Nutritional Info For Zucchini Bread w Splenda?

The nutritional information for Zucchini Bread w Splenda is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 128.2
  • Total Fat: 6.6 g
  • Cholesterol: 23.1 mg
  • Sodium: 169.2 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.7 g

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