Snack

Low(er) Fat Breakfast Oat Bars is for Breakfast, Snack.

Low(er) Fat Breakfast Oat Bars takes 20 minutes to prepare.

Low(er) Fat Breakfast Oat Bars takes 30 minutes to cook.

Low(er) Fat Breakfast Oat Bars makes 24 servings.

The ingredients for Low(er) Fat Breakfast Oat Bars are:

3/4 cup brown sugar

1/2 cup sugar

1/4 cup margarine

3/4 cup applesauce

1 egg

3 TB milk

2 tsp vanilla

1 1/2 cup all-purpose flour

1 tsp baking soda

1 tsp cinnamon

3 cups oats, uncooked

1 cup raisins or chocolate chips (chocolate chips included in nutrition info)

Here is how you make Low(er) Fat Breakfast Oat Bars:

Heat oven to 350. Beat sugars anad margarine together. Add applesauce, egg, milk and vanilla. Add combined flour, baking soda, and cinnamon. Mix well. Stir in ats and raisins. Spread dough into an ungreased 13 x 19 inch baking pan. Bake 25-30 minutes. Makes about 24 bars.Serving Size: 24 barsNumber of Servings: 24Recipe submitted by SparkPeople user LABASHEEDA1014.

The nutritional information for Low(er) Fat Breakfast Oat Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 159.5

• Total Fat: 4.8 g
• Cholesterol: 12.9 mg
• Sodium: 10.5 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 2.8 g
• Protein: 2.6 g