The recipe Cucumber cake

Made From Scratch Recipes

Cucumber cake recipe is a Snack meal that takes 60 minutes to make. If you enjoy for Snack, you will like Cucumber cake!

Cucumber cake

Cucumber cake Recipe
Cucumber cake

very much like zucchini bread. This is moist and does not need a frosting.

What Course Is Cucumber cake?

Cucumber cake is for Snack.


How Long Does Cucumber cake Recipe Take To Prepare?

Cucumber cake takes 30 minutes to prepare.


How Long Does Cucumber cake Recipe Take To Cook?

Cucumber cake takes 60 minutes to cook.


How Many Servings Does Cucumber cake Recipe Make?

Cucumber cake makes 12 servings.


What Are The Ingredients For Cucumber cake Recipe?

The ingredients for Cucumber cake are:

2 cups flour
1 cup sugar
1 cup Splenda
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
1 tsp ground cloves
1/4 cup chopped walnuts
3 cups cucumbers, ground, pour off liquid
3/4 c. canola oil
4 eggs



How Do I Make Cucumber cake?

Here is how you make Cucumber cake:

preheat to 325 degrees, lightly flour 13 x 9 pan. Wash, peel, seed & shred cucumbers, squeeze additional moisture. combine dry ingredients. Add cucumbers, eggs and oil. Batter will be thinner than a cake batter. Bake for 1 hour at 325 degrees.Serving Size: 12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user IAFARMERSWIFE.


What's The Nutritional Info For Cucumber cake?

The nutritional information for Cucumber cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 323.9
  • Total Fat: 17.4 g
  • Cholesterol: 61.7 mg
  • Sodium: 65.8 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.5 g

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