The recipe lowfat applesauce raisin cake, no added fat or egg cooked in Microwave

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lowfat applesauce raisin cake, no added fat or egg cooked in Microwave recipe is a Snack meal that takes 6 minutes to make. If you enjoy for Snack, you will like lowfat applesauce raisin cake, no added fat or egg cooked in Microwave!

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave Recipe
lowfat applesauce raisin cake, no added fat or egg cooked in Microwave

I bake this in my microwave in a square 8 in" micro safe pan about 6 min at 60 power.Since micrwaves vary in power care must be taken when baking this. Remove from oven immediately when cake slightly comes away from side of pan and top is dry to touch. Takes some practice to successfully bake in microwave Makes for a quick treat for my husband and me. I have also substituted raisins and nuts with blueberries or another fruit and have been successful. I use Jiffy because it is convenient and the cornflour makes for better consistancy in the finished product as opposed to using just all purpose flour.

What Course Is lowfat applesauce raisin cake, no added fat or egg cooked in Microwave?

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave is for Snack.


How Long Does lowfat applesauce raisin cake, no added fat or egg cooked in Microwave Recipe Take To Prepare?

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave takes 10 minutes to prepare.


How Long Does lowfat applesauce raisin cake, no added fat or egg cooked in Microwave Recipe Take To Cook?

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave takes 6 minutes to cook.


How Many Servings Does lowfat applesauce raisin cake, no added fat or egg cooked in Microwave Recipe Make?

lowfat applesauce raisin cake, no added fat or egg cooked in Microwave makes 12 servings.


What Are The Ingredients For lowfat applesauce raisin cake, no added fat or egg cooked in Microwave Recipe?

The ingredients for lowfat applesauce raisin cake, no added fat or egg cooked in Microwave are:

1/2 cup flour, all purpose, 1/2 cup jiffy cornbread mix dry, 1 tsp baking powder or baking soda. 1/4 cup brown sugar
mix these together well in small bowl,
combine 1/2 cup applesauce 1/3 cup milk (a little more can be added at end if batter too thick),1/4 cup raisins and the chopped nuts. add to dry ingrdients and stir just till well moistened . TOO MUCH MIXING CAUSES THIS TO BECOME TOUGH . ALSO I'VE USED MY MICROWAVE A LOT BUT THOSE UNFAMILIAR WITH MICROWAVE COOKING MAY PREFER TO USE THE REGULAR OVEN AND GREASED METAL, PAN.


How Do I Make lowfat applesauce raisin cake, no added fat or egg cooked in Microwave?

Here is how you make lowfat applesauce raisin cake, no added fat or egg cooked in Microwave:

shown under ingredients list and descriptionServing Size: makes 12 servings about 100 calories eachNumber of Servings: 12Recipe submitted by SparkPeople user EVIE27948.


What's The Nutritional Info For lowfat applesauce raisin cake, no added fat or egg cooked in Microwave?

The nutritional information for lowfat applesauce raisin cake, no added fat or egg cooked in Microwave is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 99.8
  • Total Fat: 2.6 g
  • Cholesterol: 1.4 mg
  • Sodium: 102.7 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.6 g

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