The recipe Moist Sour Cream Coffee Cake / LOW-FAT

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Moist Sour Cream Coffee Cake / LOW-FAT recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Moist Sour Cream Coffee Cake / LOW-FAT!

Moist Sour Cream Coffee Cake / LOW-FAT

Moist Sour Cream Coffee Cake / LOW-FAT Recipe
Moist Sour Cream Coffee Cake / LOW-FAT

What Course Is Moist Sour Cream Coffee Cake / LOW-FAT?

Moist Sour Cream Coffee Cake / LOW-FAT is for Snack.


How Long Does Moist Sour Cream Coffee Cake / LOW-FAT Recipe Take To Prepare?

Moist Sour Cream Coffee Cake / LOW-FAT takes several minutes to prepare.


How Long Does Moist Sour Cream Coffee Cake / LOW-FAT Recipe Take To Cook?

Moist Sour Cream Coffee Cake / LOW-FAT takes several minutes to cook.


How Many Servings Does Moist Sour Cream Coffee Cake / LOW-FAT Recipe Make?

Moist Sour Cream Coffee Cake / LOW-FAT makes 24 servings.


What Are The Ingredients For Moist Sour Cream Coffee Cake / LOW-FAT Recipe?

The ingredients for Moist Sour Cream Coffee Cake / LOW-FAT are:

Slenda Sugar Blend, 1 1/2 cup
Margarine, soft, 3/4 cup
Vanilla Extract, 1 tsp
Egg, white, 4 large
Whole Wheat Flour, 2 cup
Baking Powder, 1 tsp
Baking Soda, 1/2 tsp
Pecans, 1 cup, chopped
Slenda Brown Sugar Blend, 1/3 cup
Cinnamon, ground, 1 1/2 tsp


How Do I Make Moist Sour Cream Coffee Cake / LOW-FAT?

Here is how you make Moist Sour Cream Coffee Cake / LOW-FAT:

Number of Servings: 24Recipe submitted by SparkPeople user KEVWALKK02.


What's The Nutritional Info For Moist Sour Cream Coffee Cake / LOW-FAT?

The nutritional information for Moist Sour Cream Coffee Cake / LOW-FAT is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.7 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.2 g

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