Snack

Duncan Hines Spice Cake (Healthy-er) is for Snack.

Duncan Hines Spice Cake (Healthy-er) takes several minutes to prepare.

Duncan Hines Spice Cake (Healthy-er) takes several minutes to cook.

Duncan Hines Spice Cake (Healthy-er) makes 48 servings.

The ingredients for Duncan Hines Spice Cake (Healthy-er) are:

For the cake:
Duncan Hines Spice Cake Mix, 1 box
Water, tap, 1.66 cup (8 fl oz)
egg white, fresh, 4 large
Carrots, raw, 170 grams
Walnuts, .25 cup, chopped

For the glaze (optional, but adds very few calories to the recipe while giving an extra spiciness):
Powdered Sugar, .75 cup, unsifted
Cinnamon, ground, 1 tbsp
Water (just enough to make the glaze thin enough)

Here is how you make Duncan Hines Spice Cake (Healthy-er):

Preheat oven to 350. Chop carrots small enough so they can cook through in the oven. Mix the carrots and walnuts with the cake mix. Add water and beaten egg whites. Stir until thoroughly mixed. Spoon into ungreased and unlined mini muffin pan. (I do not grease my pan. You may do so or use muffin cups if you like. Just remember the grease adds to the nutritional values.)Bake for 15-25 minutes depending on your oven and your pan. Place on cooling rack. Spoon about a teaspoon of the glaze over each muffin.(May also be made into 2 loaves. Just remember to adjust the serving size depending on how you cut up the loaves. Same goes for when using regular size muffin pans.)Serving Size: 48 mini muffinsNumber of Servings: 48Recipe submitted by SparkPeople user ERASHTON.

The nutritional information for Duncan Hines Spice Cake (Healthy-er) is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 60.2

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 77.9 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.2 g
• Protein: 1.0 g