The recipe Zucchini Cake

Made From Scratch Recipes

Zucchini Cake recipe is a Snack meal that takes 50 minutes to make. If you enjoy for Snack, you will like Zucchini Cake!

Zucchini Cake

Zucchini Cake Recipe
Zucchini Cake

What Course Is Zucchini Cake?

Zucchini Cake is for Snack.


How Long Does Zucchini Cake Recipe Take To Prepare?

Zucchini Cake takes 15 minutes to prepare.


How Long Does Zucchini Cake Recipe Take To Cook?

Zucchini Cake takes 50 minutes to cook.


How Many Servings Does Zucchini Cake Recipe Make?

Zucchini Cake makes 16 servings.


What Are The Ingredients For Zucchini Cake Recipe?

The ingredients for Zucchini Cake are:


Ingredients:
Egg, fresh, whole, raw, 3 large (remove)
Zucchini, 2 cup, mashed (remove)
Eggplant, fresh, .5 cup, cubes (remove)
Oat Bran, 1 cup (remove)
Milk, nonfat (skim milk), 1 cup (remove)
Baking Powder, 1 tsp (remove)
*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), 1 serving (remove)


How Do I Make Zucchini Cake?

Here is how you make Zucchini Cake:

Mix all ingredients and put in a mould where you laid a baking sheet. 220 degrees celcius for 50 minutes.Serving Size: 20cmx20cm square mould makes 16 squares of servingNumber of Servings: 16Recipe submitted by SparkPeople user MERTAYAG.


What's The Nutritional Info For Zucchini Cake?

The nutritional information for Zucchini Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 30.3
  • Total Fat: 1.2 g
  • Cholesterol: 34.9 mg
  • Sodium: 45.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.3 g

What Dietary Needs Does Zucchini Cake Meet?

The dietary needs meet for Zucchini Cake is Vegetarian


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