The recipe Black Bottom Cup Cakes

Made From Scratch Recipes

Black Bottom Cup Cakes recipe is a Snack meal that takes 13 minutes to make. If you enjoy for Snack, you will like Black Bottom Cup Cakes!

Black Bottom Cup Cakes

Black Bottom Cup Cakes Recipe
Black Bottom Cup Cakes

What Course Is Black Bottom Cup Cakes?

Black Bottom Cup Cakes is for Snack.


How Long Does Black Bottom Cup Cakes Recipe Take To Prepare?

Black Bottom Cup Cakes takes 30 minutes to prepare.


How Long Does Black Bottom Cup Cakes Recipe Take To Cook?

Black Bottom Cup Cakes takes 13 minutes to cook.


How Many Servings Does Black Bottom Cup Cakes Recipe Make?

Black Bottom Cup Cakes makes 3 servings.


What Are The Ingredients For Black Bottom Cup Cakes Recipe?

The ingredients for Black Bottom Cup Cakes are:

1.5 C flour
1/4 C cocoa
.5 tsp salt
1/3 C olive oil
1 tsp vanilla
1 C sugar
1 tsp baking soda
1 C lukewarm water
1 tsp vinegar
Topping:
8oz cream cheese
1 egg
1/3 C sugar


How Do I Make Black Bottom Cup Cakes?

Here is how you make Black Bottom Cup Cakes:

Mix all batter ingredients together. Fill mini cup cake papers 1/2 full. Add 1 tsp topping mixture Bake 350 degreesNumber of Servings: 3Recipe submitted by SparkPeople user TRAVLNJULZ2010.


What's The Nutritional Info For Black Bottom Cup Cakes?

The nutritional information for Black Bottom Cup Cakes is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 1,096.3
  • Total Fat: 53.9 g
  • Cholesterol: 154.0 mg
  • Sodium: 1,056.3 mg
  • Total Carbs: 146.6 g
  • Dietary Fiber: 6.4 g
  • Protein: 17.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day