The recipe Cinnamon Roll Casserole

Made From Scratch Recipes

Cinnamon Roll Casserole recipe is a Breakfast, Snack meal that takes 35 minutes to make. If you enjoy for Breakfast, Snack, you will like Cinnamon Roll Casserole!

Cinnamon Roll Casserole

Cinnamon Roll Casserole Recipe
Cinnamon Roll Casserole

Breakfast

What Course Is Cinnamon Roll Casserole?

Cinnamon Roll Casserole is for Breakfast, Snack.


How Long Does Cinnamon Roll Casserole Recipe Take To Prepare?

Cinnamon Roll Casserole takes 5 minutes to prepare.


How Long Does Cinnamon Roll Casserole Recipe Take To Cook?

Cinnamon Roll Casserole takes 35 minutes to cook.


How Many Servings Does Cinnamon Roll Casserole Recipe Make?

Cinnamon Roll Casserole makes 9 servings.


What Are The Ingredients For Cinnamon Roll Casserole Recipe?

The ingredients for Cinnamon Roll Casserole are:

8.0 serving Cinnamon Roll
4.0 large Egg, fresh, whole, raw
1.0 tbsp Cinnamon, ground
0.33 cup Soy milk, Silk original


How Do I Make Cinnamon Roll Casserole?

Here is how you make Cinnamon Roll Casserole:

Preheat oven to 350. Cut each cinnamon roll into 8 pieces. Put in well sprayed 8x8 glass dish. Mix in a bowl all other ingredients. Pour over cinnamon rolls. Baake for 35mins. When finished pull out if oven and pour icing over cinnamon roll casserole.Serving Size: Cut pan into 9Number of Servings: 9.0Recipe submitted by SparkPeople user FLUTEYBEAR.


What's The Nutritional Info For Cinnamon Roll Casserole?

The nutritional information for Cinnamon Roll Casserole is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 171.3
  • Total Fat: 6.8 g
  • Cholesterol: 82.7 mg
  • Sodium: 301.9 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.9 g

What Dietary Needs Does Cinnamon Roll Casserole Meet?

The dietary needs meet for Cinnamon Roll Casserole is Low Carb


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