Snack

Baked Oatmeal Casserole is for Breakfast, Snack.

Baked Oatmeal Casserole takes 10 minutes to prepare.

Baked Oatmeal Casserole takes 40 minutes to cook.

Baked Oatmeal Casserole makes 12 servings.

The ingredients for Baked Oatmeal Casserole are:

2 cups oatmeal
1/2 cup brown sugar
1 tsp cinnamon
1 tsp baking powder
1 cup walnuts
1 cup strawberries, sliced
2 cups milk (nonfat)
1 whole egg
3 tbsp butter, melted
1 tbsp vanilla extract
1 banana, peeled and sliced

Here is how you make Baked Oatmeal Casserole:

Pre-heat oven to 375. Combine oatmeal, sugar, cinnamon, baking powder, 1/2 cup walnuts and 1/2 cup strawberries. In a separate bowl, mix milk, egg, butter, and vanilla. Spray baking pan with non-stick spray. add the dry ingredients. Add the additional strawberries, walnuts, and cut up banana on top. Add the liquid to the top, then shake the pan to make sure the liquid reaches the bottom. Bake for 35-40 minutes or until brown on top. Makes about 12 servings.Serving Size: Makes 12 servings (200 calories each).Number of Servings: 12Recipe submitted by SparkPeople user SARA_B_PT.

The nutritional information for Baked Oatmeal Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 201.7

• Total Fat: 9.9 g
• Cholesterol: 23.9 mg
• Sodium: 67.8 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 2.6 g
• Protein: 5.0 g