Snack

Sunflower Cheddar Crackers is for Snack.

Sunflower Cheddar Crackers takes 10 minutes to prepare.

Sunflower Cheddar Crackers takes 30 minutes to cook.

Sunflower Cheddar Crackers makes 72 servings.

The ingredients for Sunflower Cheddar Crackers are:

Sunflower Seeds, Cheddar Cheese, Salt, Water

Here is how you make Sunflower Cheddar Crackers:

Preheat oven to 325'.Grind sunflower seeds until fine in food processor. Add Cheddar and salt, pulsing just til combined. Add water & pulse til a dough forms.With parchment paper under & over dough, use hands or roller to flatten dough into a thin sheet. Peel off the top sheet, sprinkle dough with salt, and score the dough into 6 dozen pieces.Bake 30 min. Break along scores & cool. Store in container with tight lid.(Adapted from Dana Carpender's 500 Low-Carb Recipes)Serving Size:?Makes 6 dozen (72) small crackersNumber of Servings: 72Recipe submitted by SparkPeople user BAKVEG.

The nutritional information for Sunflower Cheddar Crackers is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 24.9

• Total Fat: 2.1 g
• Cholesterol: 2.5 mg
• Sodium: 30.8 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g

The dietary needs meet for Sunflower Cheddar Crackers is Vegetarian