The recipe 35 Calorie Baked Cream Cheese Wontons

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35 Calorie Baked Cream Cheese Wontons recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like 35 Calorie Baked Cream Cheese Wontons!

35 Calorie Baked Cream Cheese Wontons

35 Calorie Baked Cream Cheese Wontons Recipe
35 Calorie Baked Cream Cheese Wontons

Ridiculously simple three-ingredient cream cheese wontons.

35 Calorie Baked Cream Cheese Wontons

What Course Is 35 Calorie Baked Cream Cheese Wontons?

35 Calorie Baked Cream Cheese Wontons is for Snack.


How Long Does 35 Calorie Baked Cream Cheese Wontons Recipe Take To Prepare?

35 Calorie Baked Cream Cheese Wontons takes 10 minutes to prepare.


How Long Does 35 Calorie Baked Cream Cheese Wontons Recipe Take To Cook?

35 Calorie Baked Cream Cheese Wontons takes 10 minutes to cook.


How Many Servings Does 35 Calorie Baked Cream Cheese Wontons Recipe Make?

35 Calorie Baked Cream Cheese Wontons makes 8 servings.


What Are The Ingredients For 35 Calorie Baked Cream Cheese Wontons Recipe?

The ingredients for 35 Calorie Baked Cream Cheese Wontons are:

4 oz. fat free cream cheese
8 wonton wrappers
cooking spray


How Do I Make 35 Calorie Baked Cream Cheese Wontons?

Here is how you make 35 Calorie Baked Cream Cheese Wontons:

Preheat oven to 400 degreesCut 4oz (1/2 box) of cream cheese into 8 equal pieces. Place one piece in the middle of a wonton wrapper. Wet one corner of the wrapper and bring it to the middle with the opposite corner and press together. Wet the edges of the two remaining sides and bring those corners up to the center, sealing the edges as you go.Arrange wontons on a cookie sheet sprayed with cooking spray. Lightly spray over the top of wontons.Bake at 400 degrees for 10 minutes or until slightly browned. Makes 8 servings of 1 wonton each.Serving Size:?Makes 8 wontons


What's The Nutritional Info For 35 Calorie Baked Cream Cheese Wontons?

The nutritional information for 35 Calorie Baked Cream Cheese Wontons is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 35.0
  • Total Fat: 0.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 125.0 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.7 g

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