Snack

MeeMaw cheese cake is for Dessert, Snack.

MeeMaw cheese cake takes several minutes to prepare.

MeeMaw cheese cake takes several minutes to cook.

MeeMaw cheese cake makes 16 servings.

The ingredients for MeeMaw cheese cake are:

2 cups graham cracker crumbs, 1 stick of butter, 2 tablespoons of sugar, 4 packages(8oz) softened cream cheese, 1 1/3 cups of sugar, 2 tablespoons of cornstarch, 1 tablespoon of vanilla, 3 eggs, 1 cup of sour cream.

Here is how you make MeeMaw cheese cake:

1) in a small bowl toss together graham crackers crumbs, butter & 2 tablespoons of sugar, reserve 2 tablespoons of crumb mixture for granish. press remaining crumb mixture onto bottom & 2 1/4 inches up sides of a 9 inch spring form pan. chill in freezer while preparing filling. (2) in large mixing bowl beat cream cheese on medium speed of electricmixer until fluffy. add 1 1/3 cups of sugar, cornstarch & vanilla, beat until combined. add eggs, 1 at a time, beating until just combined after each addition. stir in sour cream. (3) pour into crust. Bake at 325 F about 1 1/4 hours or until center is almost set. cool on wire rack for 15 minutes. loosen sides of pan. continue cooling on wire rack for 45 minutes more. (4) then sprinkle top with reserved crumbs. refrigerate at least 3 hours. garnish as desired. store in refrigerator. Number of Servings: 16Recipe submitted by SparkPeople user JMOSBY.

The nutritional information for MeeMaw cheese cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 419.8

• Total Fat: 32.9 g
• Cholesterol: 129.9 mg
• Sodium: 305.4 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 0.2 g
• Protein: 6.7 g