Snack

Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) is for Breakfast, Snack.

Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) takes 20 minutes to prepare.

Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) takes 10 minutes to cook.

Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) makes 2 servings.

The ingredients for Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) are:

18(count) Triscuit, Hint-of-salt
2oz (6 thin slices) Swiss cheese
1 large Egg
1 large Egg white
1 tsp Ground pepper (blend)
1 tsp (apx) Sriracha chili sauce
1 tsp Dill, dried

Here is how you make Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce):

Warm your pan over medium-high heat. Prepare with non-stick spray if necessary.Blend egg, egg white, and most of the pepper, reserving a pinch to sprinkle over the crackers at the end.Cut the Swiss slices into three pieces each, so that you have 18 thin squares of cheese.Soak the crackers in the egg until they have absorbed as much of the egg as possible, and then carefully lay them into the frying pan. Splrinkle the remaining pepper and the dill over the egg-soaked crackers.Turn the crackers when the bottoms have cooked to golden brown, and lay a square of cheese on each cracker. Cook until the cheese has melted and begins to bubble.Remove the crackers from the stove, arrange them on plates, and give each cracker a drop of chili sauce.Serve and enjoy.Serving Size: makes two nine-cracker servingsNumber of Servings: 2Recipe submitted by SparkPeople user FLIPPANTMONIKER.

The nutritional information for Adilphran Toast ("French Toast" Canape with swiss cheese and chili sauce) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 346.4

• Total Fat: 18.5 g
• Cholesterol: 92.5 mg
• Sodium: 189.0 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 4.8 g
• Protein: 17.8 g