The recipe Cream Cheese Meat Roll-ups

Made From Scratch Recipes

Cream Cheese Meat Roll-ups recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like Cream Cheese Meat Roll-ups!

Cream Cheese Meat Roll-ups

Cream Cheese Meat Roll-ups Recipe
Cream Cheese Meat Roll-ups

Quick snack.

What Course Is Cream Cheese Meat Roll-ups?

Cream Cheese Meat Roll-ups is for Snack.


How Long Does Cream Cheese Meat Roll-ups Recipe Take To Prepare?

Cream Cheese Meat Roll-ups takes 10 minutes to prepare.


How Long Does Cream Cheese Meat Roll-ups Recipe Take To Cook?

Cream Cheese Meat Roll-ups takes 10 minutes to cook.


How Many Servings Does Cream Cheese Meat Roll-ups Recipe Make?

Cream Cheese Meat Roll-ups makes 10 servings.


What Are The Ingredients For Cream Cheese Meat Roll-ups Recipe?

The ingredients for Cream Cheese Meat Roll-ups are:

Oscar Mayer White Turkey, Oven Roasted 10 Slices
Lucerne whipped cream cheese spread with chives, 8 tbsp (about half of an 8 oz container)
Onion, .25 cup chopped.
Carrots, raw, .25 cup chopped.
Celery, raw, .25 cup chopped.


How Do I Make Cream Cheese Meat Roll-ups?

Here is how you make Cream Cheese Meat Roll-ups:

Chop carrots, celery and onion, and place in bowl with cream cheese. Mix.Spread cream cheese mixture on each slice of lunch meat. Roll each slice. Enjoy.Number of Servings: 10Recipe submitted by SparkPeople user DARCEYOH.


What's The Nutritional Info For Cream Cheese Meat Roll-ups?

The nutritional information for Cream Cheese Meat Roll-ups is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 57.4
  • Total Fat: 3.9 g
  • Cholesterol: 18.0 mg
  • Sodium: 325.0 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.5 g

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