Snack

Cheese Balls with Parsley is for Snack.

Cheese Balls with Parsley takes 20 minutes to prepare.

Cheese Balls with Parsley takes several minutes to cook.

Cheese Balls with Parsley makes 15 servings.

The ingredients for Cheese Balls with Parsley are:

1 1/2 cups cream cheese
1/4 cup shredded cheddar cheese
1/4 cup chopped scallions
1 tbsp worcestershire sauce
1/2 cup chopped parsley

Here is how you make Cheese Balls with Parsley:

Makes 15 small ballsMix all ingredients except parsley.Form into 15 balls and roll in parsley.Refrigerate for up to 3 daysNumber of Servings: 15Recipe submitted by SparkPeople user STACYCAIN20.

The nutritional information for Cheese Balls with Parsley is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 90.8

• Total Fat: 8.7 g
• Cholesterol: 27.5 mg
• Sodium: 94.2 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.1 g
• Protein: 2.3 g