The recipe Pumpkin Pie Spice Cream Cheese Spread

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Pumpkin Pie Spice Cream Cheese Spread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Pumpkin Pie Spice Cream Cheese Spread!

Pumpkin Pie Spice Cream Cheese Spread

Pumpkin Pie Spice Cream Cheese Spread Recipe
Pumpkin Pie Spice Cream Cheese Spread

This spread uses Neufchatel cheese to save on fat grams. Delicious schmear on bagels, or serve with apples or crackers/chips. I love it with sweet potato corn tortilla chips. Feels decadent. (adapted recipe from Pinch My Salt)

What Course Is Pumpkin Pie Spice Cream Cheese Spread?

Pumpkin Pie Spice Cream Cheese Spread is for Snack.


How Long Does Pumpkin Pie Spice Cream Cheese Spread Recipe Take To Prepare?

Pumpkin Pie Spice Cream Cheese Spread takes 5 minutes to prepare.


How Long Does Pumpkin Pie Spice Cream Cheese Spread Recipe Take To Cook?

Pumpkin Pie Spice Cream Cheese Spread takes several minutes to cook.


How Many Servings Does Pumpkin Pie Spice Cream Cheese Spread Recipe Make?

Pumpkin Pie Spice Cream Cheese Spread makes 4 servings.


What Are The Ingredients For Pumpkin Pie Spice Cream Cheese Spread Recipe?

The ingredients for Pumpkin Pie Spice Cream Cheese Spread are:

4 oz. Neufchatel cheese (low-fat cream cheese)
1/4 c. pure maple syrup
5 t. brown sugar (packed teaspoons)
1/4 t. pumpkin pie spice
1/4 t. ground cinnamon
1/4 t. vanilla extract


How Do I Make Pumpkin Pie Spice Cream Cheese Spread?

Here is how you make Pumpkin Pie Spice Cream Cheese Spread:

Combine first three ingredients. Beat until creamy. Stir in spices and extract. Refrigerate at least one hour for good consistency. Enjoy! Serving Size: makes 4 2-Tablespoon servingsNumber of Servings: 4Recipe submitted by SparkPeople user SMARTIN77.


What's The Nutritional Info For Pumpkin Pie Spice Cream Cheese Spread?

The nutritional information for Pumpkin Pie Spice Cream Cheese Spread is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.7
  • Total Fat: 6.7 g
  • Cholesterol: 21.5 mg
  • Sodium: 117.3 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.8 g

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