The recipe Figs with blue cheese and Prosciutto

Made From Scratch Recipes

Figs with blue cheese and Prosciutto recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Figs with blue cheese and Prosciutto!

Figs with blue cheese and Prosciutto

Figs with blue cheese and Prosciutto Recipe
Figs with blue cheese and Prosciutto

What Course Is Figs with blue cheese and Prosciutto?

Figs with blue cheese and Prosciutto is for Snack.


How Long Does Figs with blue cheese and Prosciutto Recipe Take To Prepare?

Figs with blue cheese and Prosciutto takes several minutes to prepare.


How Long Does Figs with blue cheese and Prosciutto Recipe Take To Cook?

Figs with blue cheese and Prosciutto takes several minutes to cook.


How Many Servings Does Figs with blue cheese and Prosciutto Recipe Make?

Figs with blue cheese and Prosciutto makes 2 servings.


What Are The Ingredients For Figs with blue cheese and Prosciutto Recipe?

The ingredients for Figs with blue cheese and Prosciutto are:

4 fresh figs, stems cut off, hole cut in the middle (for stuffing)
1/2 oz thinly sliced prosciutto (about two slices, sliced horizontally into long strips to make 4 pieces)
1 oz gorgonzola or blue cheese



How Do I Make Figs with blue cheese and Prosciutto?

Here is how you make Figs with blue cheese and Prosciutto:

Preheat oven or toaster oven to 425.Divide cheese equally and stuff into the figs. Wrap each fig with a slice of prosciutto. Place figs on a small cookie sheet or cake pan. Bake for 10 minutes, until cheese is melting and prosciutto starts to brown. Serve hot.Serving Size:?Serves 2, 2 figs per serving


What's The Nutritional Info For Figs with blue cheese and Prosciutto?

The nutritional information for Figs with blue cheese and Prosciutto is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 104.0
  • Total Fat: 2.6 g
  • Cholesterol: 7.7 mg
  • Sodium: 232.9 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.9 g

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