Snack

Cheesy Twists is for Snack.

Cheesy Twists takes 15 minutes to prepare.

Cheesy Twists takes 10 minutes to cook.

Cheesy Twists makes 36 servings.

The ingredients for Cheesy Twists are:

1 ? cups flour
1 ? cups spelt flour
1 tsp bakers ammonia
2 tsp baking powder
1 tsp sugar
? cup cheese powder (like Kraft or Frontier Natural Products)
2 tbsp Parmesan cheese
pinch salt
? tsp cream of tartar
? cup canola oil
1 cup whole milk
1 tbsp melted butter

Here is how you make Cheesy Twists:

Preheat oven to 425F.In a medium bowl, mix together flours, baker?s ammonia, baking powder, sugar, cheese powder, Parmesan, salt, and cream of tartar. Mix in oil and milk to form a soft dough.Turn dough onto a lightly floured surface. Knead until smooth.Roll dough into a 16? x 8? rectangle.Brush dough with melted butter and cut into ?? wide strips.Twist each strip and place twists 1? apart on an ungreased baking sheet.Bake 8-10 minutes, until golden brown and crisp.Serving Size: Makes 36 twistsNumber of Servings: 36Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Cheesy Twists is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 65.6

• Total Fat: 2.8 g
• Cholesterol: 2.9 mg
• Sodium: 37.5 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.9 g
• Protein: 2.1 g

The dietary needs meet for Cheesy Twists is Vegetarian