Snack

Buffalo Chicken Wing Dip is for Snack.

Buffalo Chicken Wing Dip takes 15 minutes to prepare.

Buffalo Chicken Wing Dip takes 10 minutes to cook.

Buffalo Chicken Wing Dip makes 9 servings.

The ingredients for Buffalo Chicken Wing Dip are:

2 8 oz. tubs of Green Mountain Farms Greek Cream Cheese, softened
1 cup Kraft Buttermilk Ranch dressing
3/4 cup Frank's Red Hot sauce (original)
2 10 oz. cans Hormell 98% Fat Free Premium Chunk Chicken Breast in Water, drained
1.5 cups shredded cheddar cheese

Here is how you make Buffalo Chicken Wing Dip:

Preheat oven to 375 degrees. Combine chicken and hot sauce in a medium sauce pan and warm over medium heat. Stir in ranch dressing and cream cheese. Stir until combined. Stir in half of the cheddar cheese until cheese melts. Remove from heat. Pour into an 8x8 square baking dish. Sprinkle remaining cheese on top. Bake, uncovered, for 10-15 minutes, or until bubbling. Serve with nachos, crackers, or whatever your heart desires!Serving Size: Makes about 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user MC0923RW.

The nutritional information for Buffalo Chicken Wing Dip is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 339.0

• Total Fat: 24.2 g
• Cholesterol: 91.0 mg
• Sodium: 1,374.5 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 0.0 g
• Protein: 21.8 g