The recipe Chips and Muck (Chili dip)
Chips and Muck (Chili dip) recipe is a Dinner, Snack meal that takes 60 minutes to make. If you enjoy for Dinner, Snack, you will like Chips and Muck (Chili dip)!
Chips and Muck (Chili dip)
- What Course Is Chips and Muck (Chili dip)?
- How Long Does Chips and Muck (Chili dip) Recipe Take To Prepare?
- How Long Does Chips and Muck (Chili dip) Recipe Take To Cook?
- How Many Servings Does Chips and Muck (Chili dip) Recipe Make?
- What Are The Ingredients For Chips and Muck (Chili dip) Recipe?
- How Do I Make Chips and Muck (Chili dip)?
- What's The Nutritional Info For Chips and Muck (Chili dip)?
- What Type Of Cuisine Is Chips and Muck (Chili dip)?
- What Dietary Needs Does Chips and Muck (Chili dip) Meet?
| Chips and Muck (Chili dip) |
|---|
|
Kids love this thick chili dip that you scoop with chips. The chili itself is great as a meal or a snack, is low in fat, very filling, and contains the perfect carb to protein ratio. This is a wonderful outdoor meal for camping! What Course Is Chips and Muck (Chili dip)?Chips and Muck (Chili dip) is for Dinner, Snack. How Long Does Chips and Muck (Chili dip) Recipe Take To Prepare?Chips and Muck (Chili dip) takes several minutes to prepare. How Long Does Chips and Muck (Chili dip) Recipe Take To Cook?Chips and Muck (Chili dip) takes 60 minutes to cook. How Many Servings Does Chips and Muck (Chili dip) Recipe Make?Chips and Muck (Chili dip) makes 15 servings. What Are The Ingredients For Chips and Muck (Chili dip) Recipe?The ingredients for Chips and Muck (Chili dip) are: Whole grain rice mix - including black and wildLean ground beef Low fat refried beans canned corn crushed tomatoes Chili powder Garlic powder Worchestershire sauce salt Tobasco sauce - to taste Tortilla chips for scooping How Do I Make Chips and Muck (Chili dip)?Here is how you make Chips and Muck (Chili dip): Combine rice and recommended amount of water in a saucepan and boil for about 10 minutes until rice begins to soften up. Add ground beef and cook until no pink remains. Stir in refried beans,crushed tomatoes, corn and seasonings. Simmer until rice is cooked and flavors are combined, about 45 minutes. Serve warm with whole grain tortilla chips for scooping. ** is also very good when topped with a sprinkle of grated cheese or a dollop of sour cream. Makes about 15 snack sized servings.Number of Servings: 15Recipe submitted by SparkPeople user CHRISTYLYNNE79.What's The Nutritional Info For Chips and Muck (Chili dip)?The nutritional information for Chips and Muck (Chili dip) is:
What Dietary Needs Does Chips and Muck (Chili dip) Meet?The dietary needs meet for Chips and Muck (Chili dip) is Low Fat |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian