Snack

Peanut butter chocolate chip granola is for Snack.

Peanut butter chocolate chip granola takes 10 minutes to prepare.

Peanut butter chocolate chip granola takes 60 minutes to cook.

Peanut butter chocolate chip granola makes 8 servings.

The ingredients for Peanut butter chocolate chip granola are:

2c rolled oats
1/2c sunflower seeds
1/2c choc chips

1/4c canola oil
1/4c peanut butter
1/4c honey
1tsp ground cinnamon
1tsp vanilla extract

Here is how you make Peanut butter chocolate chip granola:

Combine oats and sunflower seers in a bowl and set aside. Mash banana in a separate bowl until creamy and also set aside. It med sauce pan, add oil, peanut butter, honey and cinnamon and heat on med-high heat stirring often to prevent from burning. Heat until moisture is melted and beginning to bubble. Remove from heat and stir in mashed banana and vanilla extract. Pour over oats and seeds stirring until well coated. Spread on jelly roll pan lined with foil or parchment paper. Bake in oven preheated to 275* for 60 min, stirring every 15 min to prevent one side from burning. Remove from oven and let cool completely before adding chocolate chips. Serving Size: Makes approx 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JMISTOVICH.

The nutritional information for Peanut butter chocolate chip granola is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 301.9

• Total Fat: 15.8 g
• Cholesterol: 5.0 mg
• Sodium: 46.0 mg
• Total Carbs: 38.7 g
• Dietary Fiber: 3.9 g
• Protein: 7.0 g