The recipe peanut butter chocolate chip no bakes

Made From Scratch Recipes

peanut butter chocolate chip no bakes recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like peanut butter chocolate chip no bakes!

peanut butter chocolate chip no bakes

peanut butter chocolate chip no bakes Recipe
peanut butter chocolate chip no bakes

No bake protein cookies with no added sugar

What Course Is peanut butter chocolate chip no bakes?

peanut butter chocolate chip no bakes is for Snack.


How Long Does peanut butter chocolate chip no bakes Recipe Take To Prepare?

peanut butter chocolate chip no bakes takes several minutes to prepare.


How Long Does peanut butter chocolate chip no bakes Recipe Take To Cook?

peanut butter chocolate chip no bakes takes several minutes to cook.


How Many Servings Does peanut butter chocolate chip no bakes Recipe Make?

peanut butter chocolate chip no bakes makes 24 servings.


What Are The Ingredients For peanut butter chocolate chip no bakes Recipe?

The ingredients for peanut butter chocolate chip no bakes are:

2.0 cup Oats, Quaker
8.0 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
0.25 cup Honey
3.0 tbsp Milk, 3.25%
1.0 serving Protein Shake, Body Fortress Chocolate Super Advanced Whey Protein (1 scoop)
12.0 tbsp Skippy Natural Creamy Peanut Butter


How Do I Make peanut butter chocolate chip no bakes?

Here is how you make peanut butter chocolate chip no bakes:

Combine all ingredients til mixed well add milk and mix again. Form into 1 inch balls. Let set for 10 mins in freezer. Keep refrigerated.Serving Size: Makes 24 1 inch ballsNumber of Servings: 24.0Recipe submitted by SparkPeople user OREGONPEACH3.


What's The Nutritional Info For peanut butter chocolate chip no bakes?

The nutritional information for peanut butter chocolate chip no bakes is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 116.0
  • Total Fat: 6.1 g
  • Cholesterol: 5.4 mg
  • Sodium: 41.7 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.9 g

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