Snack

Gabriel Oliveros' Chocolate Chip Cookies is for Snack.

Gabriel Oliveros' Chocolate Chip Cookies takes 10 minutes to prepare.

Gabriel Oliveros' Chocolate Chip Cookies takes 11 minutes to cook.

Gabriel Oliveros' Chocolate Chip Cookies makes 90 servings.

The ingredients for Gabriel Oliveros' Chocolate Chip Cookies are:

2 cup, packed Brown Sugar
2 cup Granulated Sugar
2 cup Margarine, soft
4 large Egg, fresh, whole, raw
2 tsp Vanilla Extract
4.5 cup Robin Hood Large Oat Flakes (by ANKAKO)
4 cup Flour, white
1 tsp Windsor Table Salt (by ARCTIC.ORCA)
2 tsp Baking Powder
2 tsp Baking Soda

Here is how you make Gabriel Oliveros' Chocolate Chip Cookies:

Cream together 2 cups of margarine, 2 cups brown sugar packed, and 2 cups of sugar.Add 4 eggs, 2 tsp of vanilla extract, and 4.5 cups of oatmeal once completed.Mix together with 4 cups of flour, 1 tsp of salt, 2 tsp of baking powder, and 2 tsp. of baking soda.Combine dry ingredients to creamed ingredients - mix well - then add 1.5 cups of chocolate chips.Scoop cookies and bake at 300?F for 10-12 minutes.Serving Size:?90 cookies

The nutritional information for Gabriel Oliveros' Chocolate Chip Cookies is:

• Servings Per Recipe: 90
• Amount Per Serving
• Calories: 117.7

• Total Fat: 4.7 g
• Cholesterol: 8.3 mg
• Sodium: 124.4 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 0.8 g
• Protein: 1.8 g