Snack

Grandma Bette's Gluten Free Chocolate chip cookies is for Snack.

Grandma Bette's Gluten Free Chocolate chip cookies takes 15 minutes to prepare.

Grandma Bette's Gluten Free Chocolate chip cookies takes 12 minutes to cook.

Grandma Bette's Gluten Free Chocolate chip cookies makes 60 servings.

The ingredients for Grandma Bette's Gluten Free Chocolate chip cookies are:

1/2 cup brown sugar
1/2 cup granulated sugar
1 cup unsweetened apple sauce
2 eggs slightly beaten

4 cups Pamala's Gluten Free Baking and Pancake mix
1 tablespoon baking soda

1 cup chocolate chips

Here is how you make Grandma Bette's Gluten Free Chocolate chip cookies:

measure out 4 cups Pamala's baking mix and add the 1 tble baking powder. Set asideIn large mixing bowl put both sugars and make sure all lumps are smoothed out. Add apple sauce and mix well. Add eggs. Make sure this is completely mixedadd in chocolate chips.Lightly oil baking sheets ( or spray with non stick spray)drop by teaspoons full onto baking sheet about 2 inches apart. Bake in preheated 375 degree oven for 12 minutes. Serving Size: makes 60 - 2 inch cookiesNumber of Servings: 60Recipe submitted by SparkPeople user EKWANT.

The nutritional information for Grandma Bette's Gluten Free Chocolate chip cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 68.8

• Total Fat: 2.0 g
• Cholesterol: 7.2 mg
• Sodium: 105.5 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g

The dietary needs meet for Grandma Bette's Gluten Free Chocolate chip cookies is Gluten Free