Snack

Chocolate Pear Loaf is for Snack.

Chocolate Pear Loaf takes 10 minutes to prepare.

Chocolate Pear Loaf takes 40 minutes to cook.

Chocolate Pear Loaf makes 9 servings.

The ingredients for Chocolate Pear Loaf are:

60g ground oats
2 tbsp cocoa powder
1 scoop chocolate whey
1 tsp baking powder
1 tsp baking soda
8g Splenda (about 1/3 cup)
2 tsp cinnamon
1 whole egg
300g canned pears (drained)
1 tsp vinegar

Here is how you make Chocolate Pear Loaf:

Mash half the pears and beat in the egg. Thoroughly mix in dry ingredients and vinegar, then cut the remaining pear into chunks and fold in. Bake in greased/lined standard loaf tin for 40-50 minutes at 175 C.Number of Servings: 9Recipe submitted by SparkPeople user SPARK4CHARLI.

The nutritional information for Chocolate Pear Loaf is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 73.4

• Total Fat: 1.7 g
• Cholesterol: 26.9 mg
• Sodium: 209.9 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 2.1 g
• Protein: 4.2 g