Snack

Chocolate Chip Mini Muffins (Pancake Mix) is for Snack.

Chocolate Chip Mini Muffins (Pancake Mix) takes 5 minutes to prepare.

Chocolate Chip Mini Muffins (Pancake Mix) takes 10 minutes to cook.

Chocolate Chip Mini Muffins (Pancake Mix) makes 12 servings.

The ingredients for Chocolate Chip Mini Muffins (Pancake Mix) are:

1 cup Hungry Jack - Wheat Blend Mix
1/3 cup Water
2 Tbsp Kroger Zero Calorie Baking Sweetener
2 Tbsp Kroger Zero Calorie Brown Baking Sweetener
2 Tbsp Vegetable Oil
1/6 cup Egg Substitute (40 grams)
1/4 cup Hershey's Sugar Free Chocolate Chips

Here is how you make Chocolate Chip Mini Muffins (Pancake Mix):

Preheat oven to 400?F. Combine all ingredients, except chocolate chips. Thoroughly combine, but do not overmix. Stir in chocolate chips. Spoon batter into lightly greased mini muffin pan, filling 3/4 full. Bake 10 minutes or until toothpick inserted into center comes out clean. Turn off oven and allow to cool in oven w/door ajar for 2 to 3 minutes. Serving Size: Makes 12 mini muffins. Serving size: 1 mini muffin.Number of Servings: 12Recipe submitted by SparkPeople user GFYOGAMOM.

The nutritional information for Chocolate Chip Mini Muffins (Pancake Mix) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 82.4

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 121.2 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 0.6 g
• Protein: 1.7 g