Snack

Chocolate Quinoa Muffins is for Dessert, Snack.

Chocolate Quinoa Muffins takes 25 minutes to prepare.

Chocolate Quinoa Muffins takes 15 minutes to cook.

Chocolate Quinoa Muffins makes 24 servings.

The ingredients for Chocolate Quinoa Muffins are:

2 cup cooked Quinoa
1/3 cup Applesauce, natural unsweetened
1/2 cup Coconut Oil
4 Eggs, large
16 tbsp (1cup) Stevia Blend for Baking (or any sugar will change your calorie count)
16 tbsp (1cup) Cocoa Powder, Hershey's Natural Unsweetened
1 tsp Baking Soda
1 tsp Vanilla Extract
1/3 cup Almond milk - Silk - vanilla (or any milk but will change your calorie count)

Here is how you make Chocolate Quinoa Muffins:

Cook and cool quinoa (bring to boil then cover lower heat to LOW and cook for 15 minutes) Add all ingredients to a bowl mix for 2 minutes will be liquidy. Pour into cupcake pan if not using liners be sure to spray. Bake at 350 for 15 minutes. Touch for doneness. Should be springy. These are very moist. SUPER YUMMY!Serving Size:?24 cukecakes

The nutritional information for Chocolate Quinoa Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 110.1

• Total Fat: 5.9 g
• Cholesterol: 0.0 mg
• Sodium: 66.0 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 2.1 g
• Protein: 2.9 g

The dietary needs meet for Chocolate Quinoa Muffins is Gluten Free