The recipe Oat Bran Chocolate Chip Muffins
Oat Bran Chocolate Chip Muffins recipe is a Breakfast, Snack meal that takes 15 minutes to make. If you enjoy for Breakfast, Snack, you will like Oat Bran Chocolate Chip Muffins!
Oat Bran Chocolate Chip Muffins
- What Course Is Oat Bran Chocolate Chip Muffins?
- How Long Does Oat Bran Chocolate Chip Muffins Recipe Take To Prepare?
- How Long Does Oat Bran Chocolate Chip Muffins Recipe Take To Cook?
- How Many Servings Does Oat Bran Chocolate Chip Muffins Recipe Make?
- What Are The Ingredients For Oat Bran Chocolate Chip Muffins Recipe?
- How Do I Make Oat Bran Chocolate Chip Muffins?
- What's The Nutritional Info For Oat Bran Chocolate Chip Muffins?
- What Type Of Cuisine Is Oat Bran Chocolate Chip Muffins?
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High fibre, low-fat, with a bit of chocolate! Great to grab and run in the morning. Feel free to reduce or leave out chocolate, or substitute with raisins, dried cranberries, or other fruit or nuts. What Course Is Oat Bran Chocolate Chip Muffins?Oat Bran Chocolate Chip Muffins is for Breakfast, Snack. How Long Does Oat Bran Chocolate Chip Muffins Recipe Take To Prepare?Oat Bran Chocolate Chip Muffins takes 15 minutes to prepare. How Long Does Oat Bran Chocolate Chip Muffins Recipe Take To Cook?Oat Bran Chocolate Chip Muffins takes 15 minutes to cook. How Many Servings Does Oat Bran Chocolate Chip Muffins Recipe Make?Oat Bran Chocolate Chip Muffins makes 12 servings. What Are The Ingredients For Oat Bran Chocolate Chip Muffins Recipe?The ingredients for Oat Bran Chocolate Chip Muffins are: 1/2 cup Brown Sugar, packedOat Bran, 1.5 cup Flour, whole grain, 1.5 cup Baking Powder, 2 tsp Baking Soda, 2 tsp Salt, .5 tsp Cinnamon, ground, 1 tsp Egg, fresh, 2 large Applesauce, unsweetened, 1.5 cup Canola Oil, 2 tbsp Semisweet chocolate, 1 cup chips (6 oz package) Vanilla Extract, 1 tsp How Do I Make Oat Bran Chocolate Chip Muffins?Here is how you make Oat Bran Chocolate Chip Muffins: Mix brown sugar, eggs, applesauce, oil, and vanilla in a large bowl, set aside. Mix oat bran, flour, baking powder and soda, salt, cinnamon, and chocolate chips in a small bowl, stir to combine. Fold dry ingredients into wet ingredients. Line muffin tin with 12 paper liners, divide batter evenly. Let sit for 10 minutes. Bake at 400 degrees for 15 minutes, rotating pan 180 degrees halfway through cooking time. Let cool for 30 mins. Can keep in zip top bag or other airtight container for one week, or easily freezable.Number of Servings: 12Recipe submitted by SparkPeople user GCA444.What's The Nutritional Info For Oat Bran Chocolate Chip Muffins?The nutritional information for Oat Bran Chocolate Chip Muffins is:
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