The recipe Chocolate Pudding from instant reduced calorie mix

Made From Scratch Recipes

Chocolate Pudding from instant reduced calorie mix recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chocolate Pudding from instant reduced calorie mix!

Chocolate Pudding from instant reduced calorie mix

Chocolate Pudding from instant reduced calorie mix Recipe
Chocolate Pudding from instant reduced calorie mix

What Course Is Chocolate Pudding from instant reduced calorie mix?

Chocolate Pudding from instant reduced calorie mix is for Snack.


How Long Does Chocolate Pudding from instant reduced calorie mix Recipe Take To Prepare?

Chocolate Pudding from instant reduced calorie mix takes 7 minutes to prepare.


How Long Does Chocolate Pudding from instant reduced calorie mix Recipe Take To Cook?

Chocolate Pudding from instant reduced calorie mix takes several minutes to cook.


How Many Servings Does Chocolate Pudding from instant reduced calorie mix Recipe Make?

Chocolate Pudding from instant reduced calorie mix makes 4 servings.


What Are The Ingredients For Chocolate Pudding from instant reduced calorie mix Recipe?

The ingredients for Chocolate Pudding from instant reduced calorie mix are:

Chocolate Reduced Calorie Instant Pudding from Great Value, 4 serving (remove)
Sweet acidophilus milk, 2 cup (remove)


How Do I Make Chocolate Pudding from instant reduced calorie mix?

Here is how you make Chocolate Pudding from instant reduced calorie mix:

Pour 2 cups of milk into a bowl. Add the mix. With a wire whisk, beat for 1-2 minutes. Pudding will be set in 5 min.Serving Size: Makes 4, 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JDDUBACH.


What's The Nutritional Info For Chocolate Pudding from instant reduced calorie mix?

The nutritional information for Chocolate Pudding from instant reduced calorie mix is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 1.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 370.0 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

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