The recipe Chocolate raspberry protein balls

Made From Scratch Recipes

Chocolate raspberry protein balls recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chocolate raspberry protein balls!

Chocolate raspberry protein balls

Chocolate raspberry protein balls Recipe
Chocolate raspberry protein balls

Dates, raspberries, cacao powder, vanilla protein powder, almonds

What Course Is Chocolate raspberry protein balls?

Chocolate raspberry protein balls is for Snack.


How Long Does Chocolate raspberry protein balls Recipe Take To Prepare?

Chocolate raspberry protein balls takes several minutes to prepare.


How Long Does Chocolate raspberry protein balls Recipe Take To Cook?

Chocolate raspberry protein balls takes several minutes to cook.


How Many Servings Does Chocolate raspberry protein balls Recipe Make?

Chocolate raspberry protein balls makes 18 servings.


What Are The Ingredients For Chocolate raspberry protein balls Recipe?

The ingredients for Chocolate raspberry protein balls are:

9 date, pitted Medjool dates
8 raspberries Raspberries
27 gram(s) Protein powder, Jillian Michaels whey protein Vanilla (1 scoop)
1 serving Bob's Red Mill Almond Flour - per 1/4 Cup
0.25 cup, sliced Almonds
1 Serving(s) Raw cacao powder
1 tbsp Maple Syrup
0.2 serving Trader Joe's Dried Fruit Freeze dried Strawberries


How Do I Make Chocolate raspberry protein balls?

Here is how you make Chocolate raspberry protein balls:

Blend ingredients in food processor and roll into balls. Roll in freeze dried raspberry powder (crush the freeze dried berries) and also cacao nibs if desired. Serving Size: Makes 24 protein ballsNumber of Servings: 18Recipe submitted by SparkPeople user CRAZYPALEOLADY.


What's The Nutritional Info For Chocolate raspberry protein balls?

The nutritional information for Chocolate raspberry protein balls is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 1.5 g
  • Cholesterol: 2.5 mg
  • Sodium: 2.7 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.7 g

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