The recipe chocolate, almonds snack

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chocolate, almonds snack recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like chocolate, almonds snack!

chocolate, almonds snack

chocolate, almonds snack Recipe
chocolate, almonds snack

healthy delicios snack, you can substitute sweet chocolate with dark one for lower calories

What Course Is chocolate, almonds snack?

chocolate, almonds snack is for Snack.


How Long Does chocolate, almonds snack Recipe Take To Prepare?

chocolate, almonds snack takes 10 minutes to prepare.


How Long Does chocolate, almonds snack Recipe Take To Cook?

chocolate, almonds snack takes 20 minutes to cook.


How Many Servings Does chocolate, almonds snack Recipe Make?

chocolate, almonds snack makes 18 servings.


What Are The Ingredients For chocolate, almonds snack Recipe?

The ingredients for chocolate, almonds snack are:

Sweet chocolate, 6 oz
Almonds, 1 cup
Blueberries, dried, 4 tbsp


How Do I Make chocolate, almonds snack?

Here is how you make chocolate, almonds snack:

makes 18 to 20 small pieces,in boiling water put a bowl (make sure the water doesn't reach the bowl) put half of the chocolate amot and stir every 1 minute, when chockolate melts then you remove the bowl, add remaining chocolate, when all melts you ruffly cut the almonds (you can beat them with a pan once or twice) and add them to the chocolate, stir and add blue berriesyou can use your favourite dried fruit.in a spoon scoop from the mixture and put on a baking sheet, place the little scoops 0.5" away from each other. put in refrigerator for 15 min. serve at room tempreture.you can eat 1 or two according to your piece sizeNumber of Servings: 18Recipe submitted by SparkPeople user NOORZAZA.


What's The Nutritional Info For chocolate, almonds snack?

The nutritional information for chocolate, almonds snack is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 102.9
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.1 g

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