The recipe Cinnamon Buttermilk Scones

Made From Scratch Recipes

Cinnamon Buttermilk Scones recipe is a Breakfast, Snack meal that takes 11 minutes to make. If you enjoy for Breakfast, Snack, you will like Cinnamon Buttermilk Scones!

Cinnamon Buttermilk Scones

Cinnamon Buttermilk Scones Recipe
Cinnamon Buttermilk Scones

Cinnamon Buttermilk Scones

What Course Is Cinnamon Buttermilk Scones?

Cinnamon Buttermilk Scones is for Breakfast, Snack.


How Long Does Cinnamon Buttermilk Scones Recipe Take To Prepare?

Cinnamon Buttermilk Scones takes 20 minutes to prepare.


How Long Does Cinnamon Buttermilk Scones Recipe Take To Cook?

Cinnamon Buttermilk Scones takes 11 minutes to cook.


How Many Servings Does Cinnamon Buttermilk Scones Recipe Make?

Cinnamon Buttermilk Scones makes 12 servings.


What Are The Ingredients For Cinnamon Buttermilk Scones Recipe?

The ingredients for Cinnamon Buttermilk Scones are:

Baking Powder, 1 tbsp
Baking Soda, .25 tsp
Salt, .25 tsp
Butter, unsalted, 6 tbsp
Granulated Sugar, 2 tbsp
Buttermilk - powdered (3 tbsp)
Water, tap, .75 cup
Egg, fresh, .33 large - garnish
Powdered Sugar, .5 cup
Unbleached white, all-purpose, enriched flour


How Do I Make Cinnamon Buttermilk Scones?

Here is how you make Cinnamon Buttermilk Scones:

Mix all dry ingredients and butter. Add water. Roll into 9"x6" rectangle. Cut into 12 triangles. Brush with beaten egg. Sprinkle sugar/cinnamon on top. Mix powdered sugar with approximately 2 tbsp water. Bake 10 to 12 minutes at 375 degrees. Remove from baking pan onto wire rack. Drizzle frosting over the top. Serving Size:?12 scones


What's The Nutritional Info For Cinnamon Buttermilk Scones?

The nutritional information for Cinnamon Buttermilk Scones is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 180.8
  • Total Fat: 6.2 g
  • Cholesterol: 20.9 mg
  • Sodium: 210.5 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

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