The recipe Cinnamon French Toast
Cinnamon French Toast recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Cinnamon French Toast!
Cinnamon French Toast
- What Course Is Cinnamon French Toast?
- How Long Does Cinnamon French Toast Recipe Take To Prepare?
- How Long Does Cinnamon French Toast Recipe Take To Cook?
- How Many Servings Does Cinnamon French Toast Recipe Make?
- What Are The Ingredients For Cinnamon French Toast Recipe?
- How Do I Make Cinnamon French Toast?
- What's The Nutritional Info For Cinnamon French Toast?
- What Type Of Cuisine Is Cinnamon French Toast?
| Cinnamon French Toast |
|---|
What Course Is Cinnamon French Toast?Cinnamon French Toast is for Breakfast, Snack. How Long Does Cinnamon French Toast Recipe Take To Prepare?Cinnamon French Toast takes several minutes to prepare. How Long Does Cinnamon French Toast Recipe Take To Cook?Cinnamon French Toast takes several minutes to cook. How Many Servings Does Cinnamon French Toast Recipe Make?Cinnamon French Toast makes 1 servings. What Are The Ingredients For Cinnamon French Toast Recipe?The ingredients for Cinnamon French Toast are: 3 Slices of White Bread1/2 Cup Fat-Free Liquid Egg Substitute 1/2 Teaspoon Cinnamon 1/4 Teaspoon Vanilla Extract 1 No-Calorie Sweetener Packet How Do I Make Cinnamon French Toast?Here is how you make Cinnamon French Toast: Combine The Egg, Vanilla Extract and the Cinnamon in a bowl. Use that to dip your bread in. Cook bread on medium heat, flipping every few minutes. Once both sides are brown, they are done. Sprinkle the sweetener on it.Serving Size:?Makes 1 ServingWhat's The Nutritional Info For Cinnamon French Toast?The nutritional information for Cinnamon French Toast is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian