Snack

Mini coconut cocoa donut bites is for Dessert, Snack.

Mini coconut cocoa donut bites takes 5 minutes to prepare.

Mini coconut cocoa donut bites takes 10 minutes to cook.

Mini coconut cocoa donut bites makes 15 servings.

The ingredients for Mini coconut cocoa donut bites are:

for donut bites:
Whole Wheat Flour, 0.5 cup
Coconut Oil, 2 tbsp
Vinegar, White .3 tbsp
nonfat (skim milk), .4 cup
Vanilla Extract, 1 tsp
Baking Soda, .5 tsp
Raw Sugar - Sugar in the Raw, 3 tsp

for coating:
Cocoa, dry powder, unsweetened, 1 tbsp
Coconut Oil, 1 tbsp
Coconut, raw, 2 tbsp shreded

Here is how you make Mini coconut cocoa donut bites:

Mix all dry ingredients for donut bites togetherMix all wet ingredients (melt coconut oil if solid)Mix together using spoon and knead.fill mini pans at 3/4, bake for 10 minutesRemove and let cool a littlefor coating: melt coconut oil, add coconut and cocoa powder and sprinkle, slightly cooled donuts, mix is enough to just "sprinke" a dash of flavor, with low calories.Serving Size: makes 15 mini donut or mini cupcake bitesNumber of Servings: 15Recipe submitted by SparkPeople user HADAMIREYA.

The nutritional information for Mini coconut cocoa donut bites is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 44.8

• Total Fat: 3.0 g
• Cholesterol: 0.1 mg
• Sodium: 44.8 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.6 g
• Protein: 0.8 g