Snack

Caramel-Apple Cookies is for Snack.

Caramel-Apple Cookies takes 15 minutes to prepare.

Caramel-Apple Cookies takes 10 minutes to cook.

Caramel-Apple Cookies makes 30 servings.

The ingredients for Caramel-Apple Cookies are:

¼ c. margarine
¼ c. apple butter
1/3 c. brown sugar
½ c. sugar
1 pkg. instant spiced apple drink mix
2 eggs
1 c. flour
2/3 c whole-wheat flour
1 c. rolled oats
½ tsp. baking soda
1 c. dried apple, chopped
30 caramel squares, unwrapped
¼ c. vanilla soy milk

Here is how you make Caramel-Apple Cookies:

Preheat oven to 350 degrees F.In mixing bowl combine the margarine, apple butter, sugars and spiced apple mix; beat until fluffy.Add eggs and beat well.Add flour, oats and baking soda to the egg mixture. Stir in the dried apples.Roll dough into balls. Place dough on prepared cookie sheet and bake for 9 to 11 min.Cool one min. and remove to wire rack to cool completely.Combine caramel squares and soy milk in a saucepan over medium-low heat, stir until melted but do not boil.Carefully coat each cooled cookie with caramel mixture, let set on wire rack.Number of Servings: 30Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Caramel-Apple Cookies is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 127.3

• Total Fat: 3.0 g
• Cholesterol: 14.8 mg
• Sodium: 78.1 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 1.1 g
• Protein: 2.2 g

The dietary needs meet for Caramel-Apple Cookies is Lactose Free