Snack

Huge Breakfast Cookies is for Snack.

Huge Breakfast Cookies takes 15 minutes to prepare.

Huge Breakfast Cookies takes 10 minutes to cook.

Huge Breakfast Cookies makes 24 servings.

The ingredients for Huge Breakfast Cookies are:

1 1/2 cups brown sugar
2 1/2 cups rolled oats (not quick)
3 1/2 cups whole wheat flour
1/2 cup flaxseed meal
1/2 cup toasted wheat germ
1 Tbsp baking soda
1 tsp baking powder
1 tsp salt
1-2 Tbsp cinnamon
1 cup unsweetened applesauce
1 cup raisins, or other dried fruit
1 cup walnuts, optional (not in calculation)

Here is how you make Huge Breakfast Cookies:

1. Preheat oven to 325F.2. Mix all ingredients together.3. Line baking sheets with wax paper and spray with cooking spray.4. Drop by 1/4 measuring cups onto prepared cookie sheets, about 2 inches apart. It is best to work with damp fingers and measuring cup.5. Flatten cookies to 1/2 inch tall using damp hands.6. Bake 8-10 minutes. 8 minutes for chewy, 10 minutes for dry.7. Allow to cool before trying to take off waxed paper, otherwise they will break!Makes 24 cookies. 1 cookie per serving.Number of Servings: 24Recipe submitted by SparkPeople user KATHEROS.

The nutritional information for Huge Breakfast Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 186.5

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 280.7 mg
• Total Carbs: 40.7 g
• Dietary Fiber: 2.6 g
• Protein: 4.2 g