Snack

Low Carb Peanut Butter Flax Cookies is for Snack.

Low Carb Peanut Butter Flax Cookies takes 5 minutes to prepare.

Low Carb Peanut Butter Flax Cookies takes 10 minutes to cook.

Low Carb Peanut Butter Flax Cookies makes 24 servings.

The ingredients for Low Carb Peanut Butter Flax Cookies are:

2 tsp Vanilla Extract
1 cup unsweetened peanut butter
100 gram(s) VitaFiber IMO syrup
2 serving Truvia Natural Sweetener (more if you like sweet)
2 serving Whey Gold Standard, Optimum Nutrition, Vanilla (29.4g)
3 tbsp Flax Seed, Cold Milled Golden Flax Seed by Flax USA
? to ? cup Water
? tsp baking soda

Here is how you make Low Carb Peanut Butter Flax Cookies:

Preheat oven to 350 degrees F. Mix flax seed and water until smooth. Warm vitafiber in microwave and use mixer to add it and remaining ingredients. Add water 1 Tbsp at a time if necessary to make a dough consistency.Drop by Tbsp-fuls onto parchment-lined baking sheets for 8 - 10 minutes.Serving Size:?18?

The nutritional information for Low Carb Peanut Butter Flax Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 92.1

• Total Fat: 5.7 g
• Cholesterol: 2.5 mg
• Sodium: 52.0 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 3.8 g
• Protein: 4.9 g

The dietary needs meet for Low Carb Peanut Butter Flax Cookies is Vegan