The recipe Molasse cookies

Made From Scratch Recipes

Molasse cookies recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Molasse cookies!

Molasse cookies

Molasse cookies Recipe
Molasse cookies

*Flour, white, 4 cup (remove)*Molasses, blackstrap, 1 cup (remove)Granulated Sugar, .50 cup (remove)Cinnamon, ground, 1 tbsp (remove)Ginger, ground, 1 tbsp (remove)Cloves, ground, 1 tbsp (remove)Baking Soda, 3 tsp (remove)Egg, fresh, 1 cup (4.86 large eggs) (remove)*Lard, 1 cup (remove)

What Course Is Molasse cookies?

Molasse cookies is for Snack.


How Long Does Molasse cookies Recipe Take To Prepare?

Molasse cookies takes several minutes to prepare.


How Long Does Molasse cookies Recipe Take To Cook?

Molasse cookies takes several minutes to cook.


How Many Servings Does Molasse cookies Recipe Make?

Molasse cookies makes 53 servings.


What Are The Ingredients For Molasse cookies Recipe?

The ingredients for Molasse cookies are:

*Flour, white, 4 cup (remove)
*Molasses, blackstrap, 1 cup (remove)
Granulated Sugar, .50 cup (remove)
Cinnamon, ground, 1 tbsp (remove)
Ginger, ground, 1 tbsp (remove)
Cloves, ground, 1 tbsp (remove)
Baking Soda, 3 tsp (remove)
Egg, fresh, 1 cup (4.86 large eggs) (remove)
*Lard, 1 cup (remove)


How Do I Make Molasse cookies?

Here is how you make Molasse cookies:

Mix Lard-sugar smoothadd mollassesadd eggBeat with mixer.Add soda to 1/2 cup of bolling water,then add it to the liquide and mix.Mix flour and spice.pour the liquid into the floor and mix with mixer.I use a 1Tbs to scoop the batter up and form a round ball and then I dip my finger into flour to press the ball down with.make about 50 -55 cookies.Serving Size: 53 cookies of 1 1/2 inchNumber of Servings: 53Recipe submitted by SparkPeople user MURTEL1966.


What's The Nutritional Info For Molasse cookies?

The nutritional information for Molasse cookies is:

  • Servings Per Recipe: 53
  • Amount Per Serving
  • Calories: 98.7
  • Total Fat: 4.4 g
  • Cholesterol: 20.7 mg
  • Sodium: 81.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.6 g

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