Snack

1/2Butter Cookies HomeMade Turquinha's Style :) is for Snack.

1/2Butter Cookies HomeMade Turquinha's Style :) takes 15 minutes to prepare.

1/2Butter Cookies HomeMade Turquinha's Style :) takes 7 minutes to cook.

1/2Butter Cookies HomeMade Turquinha's Style :) makes 41 servings.

The ingredients for 1/2Butter Cookies HomeMade Turquinha's Style :) are:

With almost half the butter of most sugar cookies, you can treat yourself to one of these low fat Christmas cookies without feeling too guilty. Top with sprinkles before baking or add a glaze afterwards using confectioner's sugar, lemon juice and some food coloring.
Cook Time: 7minutes
Total Time: 10 minutes


Ingredients:

5 tbsp butter, softened (71grams)
3/4 cup sugar (150 grams)
1 egg
1 tsp vanilla extract (5 grams)
1 2/3 cups all-purpose flour (190 grams)
1 tsp baking powder (5 grams)
1/4 tsp salt (1.4 grams)

Preparation:
Using a mixer, beat butter and sugar until creamy. Add egg and vanilla, mixing well. In another bowl, whisk together flour, baking powder and salt. Gradually stir flour mixture into butter and sugar until dough forms. Don't worry if the dough seems a little crumbly at first; it will come together. Wrap dough in plastic and chill for two hours in the refrigerator.

Preheat oven to 350 degrees. On a lightly floured surface, roll out dough to a 1/4-inch or 1/8-inch thickness. Use holiday cookie cutters dipped in flour to make cutouts. Gather scraps and re-roll until all the dough is used.

Place cookies 1 inch apart on a parchment-lined cookie sheet. Bake for 9-10 minutes or until the edges are lightly browned. Transfer to wire rack after 1 minute to cool.

Makes 30 cookies, depending on size of cookie cutters used.

I do around 60, and as they are smaller they only required 7 minutes oven :)

Enjoy!!!

ps calories are per 10 gram, as once mixed and baked I got 425grams of cookies. One of mines are around 8-12grams :)

Here is how you make 1/2Butter Cookies HomeMade Turquinha's Style :):

With almost half the butter of most sugar cookies, you can treat yourself to one of these low fat Christmas cookies without feeling too guilty. Top with sprinkles before baking or add a glaze afterwards using confectioner's sugar, lemon juice and some food coloring.Cook Time: 7minutesTotal Time: 10 minutesIngredients: 5 tbsp butter, softened 3/4 cup sugar 1 egg 1 tsp vanilla extract 1 2/3 cups all-purpose flour 1 tsp baking powder 1/4 tsp saltPreparation:Using a mixer, beat butter and sugar until creamy. Add egg and vanilla, mixing well. In another bowl, whisk together flour, baking powder and salt. Gradually stir flour mixture into butter and sugar until dough forms. Don't worry if the dough seems a little crumbly at first; it will come together. Wrap dough in plastic and chill for two hours in the refrigerator.Preheat oven to 350 degrees. On a lightly floured surface, roll out dough to a 1/4-inch or 1/8-inch thickness. Use holiday cookie cutters dipped in flour to make cutouts. Gather scraps and re-roll until all the dough is used.Place cookies 1 inch apart on a parchment-lined cookie sheet. Bake for 9-10 minutes or until the edges are lightly browned. Transfer to wire rack after 1 minute to cool.Makes 30 cookies, depending on size of cookie cutters used.Serving Size:?30 cookies

The nutritional information for 1/2Butter Cookies HomeMade Turquinha's Style :) is:

• Servings Per Recipe: 41
• Amount Per Serving
• Calories: 43.1

• Total Fat: 1.6 g
• Cholesterol: 3.9 mg
• Sodium: 94.9 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 0.1 g
• Protein: 0.5 g