Snack

75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES is for Snack.

75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES takes 30 minutes to prepare.

75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES takes 15 minutes to cook.

75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES makes 78 servings.

The ingredients for 75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES are:

2 medium Egg, fresh, whole, raw
1 tsp Cinnamon, ground
1 tsp Ginger, ground
0.50 cup (8 fl oz) Water, tap
1 cup Molasses
5.50 cup Flour - Gold medal all purpose flour
16 tbsp Shortening, Crisco
.50 cup Granulated Sugar
.50 cup, packed Brown Sugar
3 tsp Baking Soda
.75 tsp Morton Salt

Here is how you make 75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES:

1. Mix all ingredients in large bowl.2.Cover bowl with cloth and refrigerate for 4 hours.3. Roll out dough on floured surface with floured rolling pin .4.Cut out shapes with cookie cutters or glass cup,5.Bake @ 350 degrees Farenheit for 15 min. or dough has risen enough to be a little MORE than soft.6.Set out for 1 min.7.Remove to wired racks to cool.8.SPRINKLE SUGAR , if desired,but remember to ADD THOSE CALORIES to each cookie if this is done!Serving Size:?Makes 78 2 1/2 IN. CIRCULAR CUT OUT COOKIES.

The nutritional information for 75 CALS. SOFT and CHEWY HOMEMADE MOLASSES COOKIES is:

• Servings Per Recipe: 78
• Amount Per Serving
• Calories: 74.9

• Total Fat: 2.6 g
• Cholesterol: 4.2 mg
• Sodium: 74.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.3 g
• Protein: 1.0 g