Snack

Lizzy Soft Molasses Cookies is for Snack.

Lizzy Soft Molasses Cookies takes 10 minutes to prepare.

Lizzy Soft Molasses Cookies takes 11 minutes to cook.

Lizzy Soft Molasses Cookies makes 48 servings.

The ingredients for Lizzy Soft Molasses Cookies are:

1 cup sugar
3/4 cup sour cream
1/2 cup butter or stick margarine softened
1/2 cup shortening
1/2 cup molasses
1 large egg
3 cups all purpose flour
1 1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon salt
Sugar, if desired

Here is how you make Lizzy Soft Molasses Cookies:

1. Heat oven to 3752. Beat 1 cup sugar, the sour cream, butter, shortening, molasses and egg in large bowl with electric mixer on medium speed. or mix with spoon. Stir in remaining ingredients.3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.4. Bake 9-11 minutes or until almost no indentation remains when touched in center. Cool 1-2 minutes; remove from cookie sheet to wire rack. Sprinkle with sugar while warm if desired.Makes approximately 4 dozen cookies.Serving size 1 cookie.Number of Servings: 48Recipe submitted by SparkPeople user HEALTHYNOW4ME.

The nutritional information for Lizzy Soft Molasses Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 100.0

• Total Fat: 5.0 g
• Cholesterol: 11.7 mg
• Sodium: 82.0 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.2 g
• Protein: 1.1 g