Snack

Oatmeal Butterscotch Cookies, redone is for Snack.

Oatmeal Butterscotch Cookies, redone takes several minutes to prepare.

Oatmeal Butterscotch Cookies, redone takes several minutes to cook.

Oatmeal Butterscotch Cookies, redone makes 48 servings.

The ingredients for Oatmeal Butterscotch Cookies, redone are:

1 tsp baking soda
1/2 tsp salt
1/2 Cup (one stick) unsalted butter, softened
1/2 Cup unsweetened applesauce
3/4 cup granulated sugar
3/4 cup brown sugar
2 large eggs
1 tsp vanilla extract
3 cups quick oats
3/4 cup whole wheat flour
1/2 cup white flour
1 bag (11oz) butterscotch morsels

Here is how you make Oatmeal Butterscotch Cookies, redone:

In a mixing bowl, add the first 8 ingredients; beat until smooth. Mix in oats and flours. Stir morsels in by hand. Drop by rounded tablespoon onto ungreased baking sheets. Bake 7-10 minutes at 375 degrees.Serving Size: makes about 48 cookiesNumber of Servings: 48Recipe submitted by SparkPeople user MOOREMIRANDA.

The nutritional information for Oatmeal Butterscotch Cookies, redone is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 97.7

• Total Fat: 4.4 g
• Cholesterol: 12.9 mg
• Sodium: 59.7 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 0.8 g
• Protein: 1.3 g