Snack

Oatmeal Nut and Cranberry Cookies by Tamera is for Snack.

Oatmeal Nut and Cranberry Cookies by Tamera takes 17 minutes to prepare.

Oatmeal Nut and Cranberry Cookies by Tamera takes 12 minutes to cook.

Oatmeal Nut and Cranberry Cookies by Tamera makes 72 servings.

The ingredients for Oatmeal Nut and Cranberry Cookies by Tamera are:

IN STAND MIXER:
1 cup Butter, unsalted
1 cup, packed Brown Sugar
1/2 cup Granulated Sugar
ADD:
1 tsp Vanilla Extract
2 large Egg, fresh, Room temperature

MIX DRY INGREDIENTS IN A BOWL:
3 cup Oats, Quaker (1 cup dry oats)
1 1/2 Cup Wheat flour, white, bread, enriched
1 tsp Baking Soda
1/2 tsp salt, table
1 TBSP Corn Starch

MY "MIX-INS":
1/2 cup Chopped Almonds
1 Cup Pumpkin Seeds (whole seeds, roasted)
3 tbsp *Flax Seed
1 Cup Nestle White Chocolate Morsels (baking)
1 Cup Cranberries, dried, sweetened (craisins)

Here is how you make Oatmeal Nut and Cranberry Cookies by Tamera:

In stand mixer add room temp butter and both sugars. Mix on medium high 5 min until fluffy and light in color.Add Vanilla.Add one egg and a time, and mix on low speed until incorporated. Add the dry ingredients and mix on low until just incorporated. Add your healthy "Mix Ins" on low speed until it appears they are well incorporated with the dough.Using 1/8 cup cookie scoop, place on parchment lined cookie sheets about 2 inches apart. Bake 350 degrees about 11-13 minutes or longer if needed until light golden brown on top. Let sit on cookie sheet for 5 minutes before transferring to cooling rack. Serving Size:?72 cookies

The nutritional information for Oatmeal Nut and Cranberry Cookies by Tamera is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 97.2

• Total Fat: 11.6 g
• Cholesterol: 12.1 mg
• Sodium: 46.1 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.9 g
• Protein: 1.4 g

The dietary needs meet for Oatmeal Nut and Cranberry Cookies by Tamera is Vegetarian