Snack

Oatmeal Walnut Cookies is for Snack.

Oatmeal Walnut Cookies takes 15 minutes to prepare.

Oatmeal Walnut Cookies takes 12 minutes to cook.

Oatmeal Walnut Cookies makes 51 servings.

The ingredients for Oatmeal Walnut Cookies are:

2 cups Whole Wheat Flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
1/2 cup Cinnamon Applesauce
1 1/2 cups packed brown sugar
1 1/2 cups Splenda
2 eggs
2 1/3 cups quick cooking oats

Here is how you make Oatmeal Walnut Cookies:

Preheat the oven to 350 degrees F (175 degrees C). Sift together Whole Wheat Flour, Baking Powder, Baking Soda, and Salt; set aside. In a medium bowl, cream Butter, Applesauce, Brown Sugar, and Splenda until smooth. Beat in Eggs one at a time. Gradually stir in the sifted ingredients until well blended. Mix in Oats and Walnuts.Chill for 30 minutesDrop from a teaspoon onto ungreased cookie sheets. Chilling the dough between batches Bake for 10 to 12 minutes in preheated oven, or until edges are golden. Let set up on the cookie sheets for a few minutes before transferring to wire racks to cool completely. Number of Servings: 51Recipe submitted by SparkPeople user BOOKWORM7001.

The nutritional information for Oatmeal Walnut Cookies is:

• Servings Per Recipe: 51
• Amount Per Serving
• Calories: 90.2

• Total Fat: 3.9 g
• Cholesterol: 13.1 mg
• Sodium: 70.1 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 1.1 g
• Protein: 1.7 g